Reviewed by AryAA
Tucked
inside the timeless charm of Kala Ghoda, The Dimsum Room (TDR) is
more than a restaurant — it’s an experience that stirs your senses. Here, Hong
Kong’s culinary artistry meets Mumbai’s cultural soul, and every element —
from the handcrafted dim sums to the sound-designed dining room — tells a story
worth savoring.
1. A
Heritage Setting Like No Other
Housed in a 100-year-old
building, TDR blends the grace of the past with the pulse of the present,
making every visit feel like stepping into living history.
2. The
Heart of Kala Ghoda’s Culture
Set amidst
Mumbai’s art district, it’s surrounded by galleries, design boutiques, and
architecture that frame the restaurant’s artistic identity.
3. Born
from Vision
The
brainchild of Mayank Bhatt of All In Hospitality, The Dimsum Room
is where sound, flavor, and culture converge to create unforgettable memories.
4.
Culinary Leadership at Its Finest
Led by Culinary
Director Chef Mrigank Singh every
plate reflects precision, poetry, and passion.
5. Over
40 Types of Dim Sum
From classic
steamed varieties to modern twists, the sheer range makes TDR a dim sum lover’s
dream.
6. Soupy
Dumplings That Melt Your Soul
Each
delicate pocket bursts with rich, aromatic broth — a dish that defines the
restaurant’s artistry and restraint.
To check the video, click HERE
7. Chilled Tofu — The Cool Surprise
Light,
creamy, and beautifully balanced, it’s the dish that whispers elegance with
every bite.
8. Peking
Dumplings That Sing in Flavor
Perfectly
pleated and generously filled, they strike a graceful balance between spice,
texture, and sweetness.
9.
Sichuan Peanut & Chilli Dressing Magic
The Mixed
Greens salad is an unexpected hero — crunchy, fiery, and downright
addictive.
10.
Zucchini Chilli Roll — Subtle but Stunning
A refreshing
contrast on the small plate menu, it’s the calm between two culinary storms.
11.
Sichuan Eggplant Stir Fry — Pure Drama on a Plate
Smoky,
spicy, and addictive, it turns a humble vegetable into a flavor spectacle.
12. Hong Kong Typhoon Shelter Soft Shell Crab
A must-try
showstopper — crisp, bold, and chaotic in the best way possible.
13. Where
Sound Becomes Flavor
TDR’s
concept connects music and food, transforming each bite into part of a
larger sensory performance.
14. The
Listening Room — A Sonic Escape
Designed by Munro
Acoustics, this space is tuned for pure aural pleasure — from vintage jazz
to modern electronica.
15.
Vinyls, Beats, and Dim Sums
Inspired by
Hong Kong’s old teahouses, it’s a nod to the golden age of vinyl where good
music and great meals coexisted.
16. The
Hidden Speakeasy Bar
Slip behind
the main room and you’ll find a private bar serving inventive cocktails
that flirt with Asian flavors.
To check the video, click HERE
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17. A Zen
Garden in the City
The open-to-sky
terrace and tranquil garden offer calm moments amid the city’s chaos —
perfect for slow afternoons or dreamy evenings.
18. The
Art of Pairing
Here,
cocktails aren’t afterthoughts — they’re crafted to mirror and elevate the
dishes on your table.
19.
Storytelling Through Design
Each space —
from the listening room to the terrace — carries a narrative, weaving together
art, architecture, and gastronomy.
20. An
Ode to Hong Kong’s Vibrancy
Every dish
and detail pays homage to the city that inspired it — fast-paced, flavorful,
and full of life.
To check the video, click HERE
21. A
Team That Cooks with Heart
Behind every
perfect dumpling is a team deeply rooted in craft, respect for ingredients, and
a love for hospitality.
22. The
All In Hospitality Legacy
Known for
experiential dining concepts, the group’s signature is storytelling through
food — and TDR embodies that to perfection.
23. For
the Love of Music, Mood, and Ming Bao
Nowhere else
in Mumbai can you sip, listen, and savor in a space that treats dining like an
art form.
24. The
Future Landmark of Asian Dining in Mumbai
TDR is
poised to redefine modern Asian dining with its rare combination of
taste, tech, and tradition.
25.
Because One Visit Is Never Enough
Every dish, sound, and corner demands a return. The Dimsum Room isn’t just a meal — it’s a memory that keeps calling you back.
