Mumbai’s best Winter Food thali – a Must Try!!



A thali is not a feeling, it’s a festival of flavours that create magic for you. Especially so, if it is a Gujarati thali. We happened to feast on the ‘Swad Kesariya’ special thali menu which has been rolled out by the restaurant chain Rajdhani – Ek Khandani Parampara. The new menu is valid upto 10th Janauary 2022 and is worth it.




The restaurant ambience is soothing and service is superfluously prompt. The menu boasts of the original and authentic flavours of the Gujurati cuisine. Some of the bestsellers on the list are the ubiquitous Undhiyo, while others that titillated our taste buds were haldi nu saag, jaisalmeri hara channa, bharela moong rotla and hari pyaz ki kari. Our favourite slurping dish was the sweet dal which was a treat.



Do check the video on the menu, CLICK HERE

 

The menu also had a host of sweet dishes which haven’t been on the menu for most thali restaurants. Shakharkhand ki rabri, gajrela, chukandari halwa, adadiya pak and gaajar halwa satiated our sweet tooth cravings.



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On the flavour front, we were super impressed with the vast menu and of course the sweet dishes too. With our recent trip, we have become loyalist to the Rajdhani family. Feasting on a thali is a treat especially when the local flavours of the cuisine are retained and the thali doesn’t take a commercial touch to it.

A big pat on the team for this wonderful treat!! 

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